Pannini with mozzarella & pesto

Another quick lunch recipe from me today:  Pannini with Sun-dried tomato pesto, tomato and Mozzarella.  Quick, easy and oh, so tasty!

Simply take:

1 pannini per person and slice horizontally

Spread generously with some Sun-Dried Tomato Pesto (my fave is by Sacla)

Top with slices of fresh tomato

Add a couple of slices of Mozzarella cheese

I make mine in my sandwich press (one with flat plates) for a few minutes until golden and the cheese has melted.

You'll find that the mozzarella cheese goes a little bit chewy, so be careful when you bite into it.

Enjoy!  x

Fancy a quick snack?

Wanted to share a quick snack recipe with you that's a real hit with us all in this household.

Simply take... (Serves 1)

1 pannini
Sundried tomato & parmesan pesto
Sliced tomato
Sliced mozzarella cheese
Fresh basil leaves, chopped coarsley

Do this...

Slice and spread the panini with the pesto.
Top with sliced tomato.
Add sliced Mozzarella cheese.
Sprinkle with the chopped basil.

Put the top back on and then put onto your pre-heated sandwich press for 4-5 minutes or until the cheese has melted.  Enjoy!!!

Warning though, this dish is a little on the chewy side because of the Mozzarella cheese...

You can tell this one was my lunch because of my 'fix' in the background... DIET COKE!