Wednesday, 26 October 2011

Pannini with mozzarella & pesto

Another quick lunch recipe from me today:  Pannini with Sun-dried tomato pesto, tomato and Mozzarella.  Quick, easy and oh, so tasty!

Simply take:

1 pannini per person and slice horizontally
Spread generously with some Sun-Dried Tomato Pesto (my fave is by Sacla)
Top with slices of fresh tomato
Add a couple of slices of Mozzarella cheese





I make mine in my sandwich press (one with flat plates) for a few minutes until golden and the cheese has melted.


You'll find that the mozzarella cheese goes a little bit chewy, so be careful when you bite into it.


Enjoy!  x

2 comments:

Ali said...

A great quick recipe thank you. I dont have a sandwich press but I would think it would be ok in a George Forman??

Rosie (Freycob) said...

I guess it would Ali. As long as you have a base and a lid that would press down on it. x

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